Favorite soup staple in our house!

Summer in Montana means lots of outdoor parties with light and fresh food on the menu. Nothing says summer parties like a backyard seafood boil.

I love a good grilled summer salad!

I must share this chimmichurri sauce, it has been on repeat this summer.

Everyone needs a delicious summer pasta in their repertoire. There’s something about a colorful, packable pasta that just tastes like beach days and picnics in the park.

Food is my love language…

Stepping up our summer snack game. Here are my tips for your summer charcuterie board.

I know that traditionally, fish and chips are all about some seriously delicious battered fish, fried to crisp perfection along with chips that are equally delicious and also perfectly fried.

You will love this recipe!

Greek meatballs and greek salad….a few favorites in our house.

My kids love this dish. It’s simple and easy to make. Plus it makes for great leftovers.

These Honey garlic shrimp tacos are simple but delicious. It’s all about the flavors here!

It’s still winter in Montana, and I’m cooking up more comfort foods. You can pour the short ribs over pasta or rice, both are delicious!

After our recent trip to Los Olivos, I had to recreate the best egg salad sandwich from Bell’s Restaurant. In the small town of Los Alamos is a Michelin restaurant.

This green soup is full of feel-good veggies and greens, it’s quick and easy to make. It’s been a staple in my kitchen for years, my family knows it as the post-vacay, gotta-catch-up-on-those-greens, feel-good soup. This soup is great to ‘empty out the refrigerator’ kind of soup, the recipe is very flexible.

Spending extra time in the kitchen this snowy weekend. This is my favorite salad of all time, I pretty eat it everyday @thefarmersdaughterscafe.

Affagato is Nick and my favorite dessert in Italy. We recreated it in our kitchen, and it’s so insanely good! OUr version, carmel ice cream and graham cracker crumbs to top it off!

We’ve been on a longevity kick at our house, reading and learning all about living great as we age. Fish is definietly on the approved list. This Mediterranean Roasted White Fish is simple and delicious.

Livv and I like to make Breakfast for the Boys (aka dad and Henry) once a week. Here has been a favorite in our house.

Valentine’s Day is just around the corner and the kids requested pasta!