Ultimate Burger Bowl

With Memorial Day this weekend, here is a favorite grilling salad. The ultimate Burger Bowl - a deconstructed take on the classic burger that's bursting with flavor and loaded with all your favorite toppings. Here's how to whip up this mouthwatering creation.

Ingredients:

• 1 lb ground beef

• Salt and pepper to taste

• 4 cups mixed greens

• 1 cup cherry tomatoes, halved

• 1/2 red onion, thinly sliced

• 1 avocado, sliced

• 4 slices of cheese 

• 1/4 cup pickles, sliced

• 1/4 cup crispy bacon 

• Sweet potato fries

• Optional toppings: ketchup, mustard, mayo, barbecue sauce, or I made a healthy-ish ranch

Method:

1. Season the ground beef with salt and pepper, then shape into patties. Grill or pan-fry until cooked to your desired doneness.

2. While the patties are cooking, prepare your toppings. Wash and chop the mixed greens, halve the cherry tomatoes, slice the red onion and avocado, and dice the bell peppers.

3. Once the patties are done, assemble your Burger Bowls. Start with a bed of mixed greens in each bowl, then arrange the cooked burger patties on top.

4. Layer on your favorite toppings: cherry tomatoes, red onion slices, avocado slices, cheese slices, pickles, bacon bits, and diced bell peppers.

5. Drizzle with your choice of condiments: ketchup, mustard, mayo, or barbecue sauce.

6. Serve immediately and enjoy the delicious flavors of a burger in a bowl!

This Burger Bowl recipe offers all the savory satisfaction of a classic burger but with a healthier twist. It's customizable, convenient, and perfect for a quick and tasty meal any day of the week. Enjoy!